We specialize in wines made exclusively from the fruit of local vineyards. We believe great wines reflect the terroir of their region and that all regions are unique. We invite you to taste our wines, experience our terroir and savor what time, patience and nature can provide. 

 

WINE ORDERS

Standard Discounts: 10% on 6-11 bottles, 15% on cases
Wine Club Discounts: 10% on 1-5 bottles, 15% on 6-11 bottles, 20% on cases

Contact the winery for purchase, 541.488.5989 or ariel@weisingers.com


2013 Estate Gewürztraminer

115 cases produced

Weisinger Estate Vineyard

42˚10’02.61” N   122˚39’33.40” W
Elevation 2224 ft
Aspect – North East Facing

Harvest Date 09/28/13
Brix 24.4, pH 3.32, TA 6.2 g/L


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2011 Petit Pompadour

72 Cases Produced

Merlot, Paradox Vineyard — 42%

Harvest 10/28/11, Brix 26.0, pH 3.58, TA 5.2g/L

Cabernet Sauvignon, Alta Seca Vineyard — 36%

Harvest 11/15/11, Brix 24.2, pH 3.60, TA 5.8g/L

Merlot, Pheasant Hill Vineyard — 22%

Harvest 10/25/11, Brix 24.8, pH 3.51, TA 6.6g/L


2012 Cabernet Sauvignon

60 Cases Produced

Alta Seca Vineyard

42˚12’15.72” N   122˚48’34.04” W
Elevation – 2500 ft
Aspect – East Facing

Harvest Date 10/19/12
Brix 25.3, pH 3.34, TA 6.1g/L


2012 Claret

164 Cases Produced

Merlot, Pheasant Hill Vineyard — 44%

Harvest 10/11/12, Brix 26, pH 3.5, TA 6.2g/L

Cab. Franc, Pompadour Vineyard — 32%

Harvest 10/28/12, Brix 23.5, pH 3.68, TA 5.8g/L

Malbec, Gold Vineyard — 24%

Harvest 10/19/12, Brix 23.8, pH 3.45, TA 7.5g/L


2012 Malbec

124 Cases Produced

Gold Vineyard

42˚14’28.45” N   122˚48’55.84” W
Elevation – 1758 ft
Aspect – East Facing

Harvest Date 10/19/12
Brix 23.4, pH 3.45, TA 7.2g/L


2012 Merlot

101 Cases Produced

Pheasant Hill Vineyard

42˚13’44.40 N   122˚47’24.23 W
Elevation – 1835 ft
Aspect – West Facing

Harvest Date 10/11/12
Brix 25.5, pH 3.55, TA 6.1


2012 Estate Pinot Noir

48 Cases

Weisinger Estate Vineyard

42˚10’02.61” N   122˚39’33.40” W
Elevation 2224 ft
Aspect – North East Facing

Harvest Date 09/22/12
Brix 24.8, pH 3.51, TA 6.8g/L


2012 Cedar Ridge Syrah

95 Cases Produced

Cedar Ridge Vineyard

42˚10’00.37” N   122˚39’53.45 W
Elevation – 2257 ft
Aspect – North Facing

Harvest Date 10/13/12
Brix 25.1, pH 3.52, TA 6.5g/L


2012 Meadowlark Syrah

98 Cases Produced

Meadowlark Vineyard

42˚12’29.13” N   122˚39’56.90” W
Elevation – 2132 ft
Aspect – South Facing

Harvest Date 10/04/12
Brix 25.4, pH 3.62, TA 5.8g/L


2013 Rosé

115 Cases Produced

Cedar Ridge Vineyard

42˚10’00.37” N   122˚39’53.45
Elevation – 2257 ft
Aspect – North Facing

Harvest Date 10/11/13
Brix 23.0, pH 3.27, TA 7.5g/L
Residual Sugar 0.4% (dry)


2013 Sauvignon Blanc

45 Cases Produced

White Oak Hill Vineyard

42˚12’02.24” N   122˚40’06.20” W
Elevation – 1916 ft
Aspect – South Facing

Harvest Date 09/19/13
Brix 23.8, pH 3.19, TA 6.8g/L


2013 Viognier

115 Cases Produced

Meadowlark Vineyard — 55%

2234 Ft, South Facing
42˚12’29.13” N   122˚39’56.90” W
Harvest 09/17/13, Brix 23.6, pH 3.20, TA 7.0g/L

Avra Vineyard — 45% 

2227 Ft, North Facing
42˚10’06.24” N   122˚39’57.55” W
Harvest 10/08/13, Brix 24.3, pH 3.18, TA 7.5g/L


Barile Red Dessert Wine

Blended in the old world style of traditional Port, our Barile is a blend of fortified wines from multiple vintages dating back to 2007. Known for their sublime sweetness and elegance, these wines age like no other elixir and will continue to delight for years to come.


Mescolare Lot 21

124 Cases Produced

Mescolare, from the Italian verb “to blend” is our proprietary blend of Grenache (35%), Cabernet Sauvignon (25%), Tempranillo (20%) and Merlot (20%). Spicy and fruity, enjoy Mescolare on its own or pair with your favorite cusine.


Petit Blanc

Petit Blanc is a premium non-vintage white wine produced from a delightful blend of local varietals. Fresh, fruity and expressive, this wine is wonderful on its own or paired with your favorite cuisine.


2012 Estate Tempranillo

98 Cases Produced

Weisinger Estate Vineyard

42˚10’02.61” N   122˚39’33.40” W
Elevation – 2234 ft

Aspect – North East Facing
Harvest Date 09/29/12
Brix 24.2, pH 3.62, TA 6.2g/L


2013 Marsanne

22 Cases Produced

Gold Vineyard

42˚14’28.45” N   122˚48’55.84” W
Elevation – 1785 ft
Aspect – East Facing

Harvest Date 10/04/13
Brix 24.6, pH 3.31, TA 6.8g/L